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Food Chemistry.
Food Microbiology.
Texture Analysis - Measuring That Bite.
Glitterbug - Teaching Correct Hand Washing Technique

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Smarter Tools for Food Safety & Quality

Jan 27, 2009

Arrow Scientific provides the smartest products for food microbiology and HACCP based on the latest technologies; saving time, labour and money.

Arrow offers products in the areas of microbiology, chemistry, pH, temperature, viscosity and texture tests for the lab and on-line testing, vitamin A & D assays, plus software for sensory or statistical process analysis and handwashing training.

We let you target food safety and quality with a wide range of smarter tests and equipment.

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The largest FDA allergy - related call.

Cumin, the aromatic spice found in many Indian dishes, featured in the newspaper last December as the FDA released a press release recall statement on undeclared peanut proteins in cumin products. But...

Keeping your pH measurements reliable and accurate.

Reliable pH measurements are essential to a variety of processes and industries. From agriculture, to wastewater and plating, to food processing, measuring pH is a crucial step in determining the effi...

FDA: Dark Chocolate May Contain Traces of Milk

Thu, 02/12/2015 - 7:00am Does your sweetheart have a milk allergy? You may want to hold off on a dark chocolate Valentine. Although dark chocolate generally isn't made with milk, a new Food and Drug ...