You are here: Home 
Laboratory scale equipment Batch Cookers
Laboratory scale equipment Batch CookersUseful Stuff
| Amazing Food Facts |
| How to Test |
| Educational Material |
| Microbiology Info |
| Glossary |
| Calculators |
| Chef Food Scientists |
| News Items |
Subscribe to Arrow News
Smarter Food Technology eNews. Get it Free.
Login Form
Food Technology News
Info: Your browser does not accept cookies. If you want to put products into your cart and purchase them you need to enable cookies.
 |
Batch Cookers
|
Batch Cookers |
|
|
|
||
The cooker/agitator systems are available in two sizes:
1.The C/A16350 Development Scale Cooker/Agitator is designed to cook 200 - 1200 grams of product (depends on recipe/process) at vacuums up to 673 mm Hg. A variable speed agitator can be supplied with the cooker, up to 350 rpm. The agitator can also be supplied with an optional warming plate for pre-heating ingredients prior to cooking, or for blending in minor ingredients after cooking. The agitator drive swivels and can be used to agitate on either side. 2. The C4000Q17 LB Cooker/Agitator is designed to cook 1.35 – 4.55 kg of product at vacuums up to 673 mm Hg. with variable speed agitation. The processing pot is 16.56 L. A silicone foam insulation blanket is standard. |
||
Find a Product
Microbiology Chemistry Physical Training Software Laboratory scale equipmentList All Products |
|
|
Advanced Search |