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Controlling Food Allergens in the Plant
Chef Food Scientists
Training
Videos
Controlling Food Allergens in the Plant
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Controlling Food Allergens in the Plant |
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The training video and supporting workbook cover key practices for ensuring effective control in food plants. To help the instructor stimulate discussions about plant specific issues and programs, Q&A sessions are included at important points throughout the video. Ideal for new hires and experienced employees. Run time: 16 min. Free facilitator’s guide & CD included. Click here to view a short online video clip |
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