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Training arrow Videos arrow Controlling Food Allergens in the Plant



Controlling Food Allergens in the Plant





The training video and supporting workbook cover key practices for ensuring effective control in food plants. To help the instructor stimulate discussions about plant specific issues and programs, Q&A sessions are included at important points throughout the video. Ideal for new hires and experienced employees.

Run time: 16 min. Free facilitator’s guide & CD included. 










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